You may not have heard the name Kevin Grangier, but you’ve likely read some of the national headlines about his restaurants Le Moo and The Village Anchor. We sat down with Kevin last week at Le Moo for episode 7 of the #502LeaderSeries. Kevin gave us some great words on what it takes to run a premium restaurant and more importantly create a premium brand, which is what he has done so well. Have a listen directly from this blog or on iTunes at 

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